More Recipes Like Sideline Spud Salad Skewers

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Sideline Sicilian Skewers

Provided by: Tanimura & Antle®

Artichoke hearts are marinated in Italian dressing along with red peppers and mozzarella cheese. Thread onto skewers for a perfect game day appetizer!

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Roasted Red Potato Salad

Submitted by: Ginger Cusano
Provided by: Taste of Home

I got this recipe from my sister-in-law and I've made it numerous times at the request of friends and co-workers. It's quick and easy, just what I need in my busy life. I learned how to cook from the two best cooks I know - my mom, Arline, and my Grandma Etta.

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Mediterranean Potato Salad

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend

Here's a salad with loads of disease-fighting antioxidants in the potatoes, tomatoes, onions, basil, garlic and olive oil. True, white potatoes tend to boost blood sugar, but the vinegar in this recipe helps to suppress such rises, making this a healthful salad.

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Potato Salad I

Submitted by: Ellen Rainey

Red potatoes are moist and hold up very well when cooked and tossed with delicious stuff. And this recipe is great, offering just the right proportions of potato and dressing. Serves twelve.

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Simple German Potato Salad

Submitted by: Birgit

This is a simple cold German potato salad made with a creamy dressing, hard-cooked eggs and hot dogs. Great for a summer picnic.

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Old-Fashioned Potato Salad

Submitted by: Kathy Anderson
Provided by: Taste of Home

Kathy Anderson of Wallkill, New York recalls, 'This traditional recipe has been passed down through several generations in my mother's family.'

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Dilly Potato Salad

Submitted by: Lori Buckridge

Red potatoes - with their skins left on - make this potato salad colorful and fancy. And the dressing is perfect - dill weed, mustard, mayonnaise and green onion. Chill a bit so that the flavors mingle and serve.

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Red Potato Salad

Submitted by: MITCH103

This pretty potato salad has great flavor. Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream. Garnish with additional sliced hard-boiled eggs, if desired.

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Hot Red Potato Salad

Submitted by: Linda

Red potatoes cooked with bacon, onions and celery.

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Roasted New Potato Salad With Olives

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

The Roasted New Potato Salad With Olives exemplifies an amazingly quick - cooking technique. Instead of roasting the potatoes in a preheated oven, start them in a cold oven and roast them as the oven heats. Cooked this way, they brown nearly twice as fast.

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