Reviewed: Nov. 3, 2009

very good. like the fact that there wasn't much fat content but, it didn't taste low fat. 8 year old didn't like it much and she usually likes this stuff. will make again. added shallots with garlic.

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tam1974

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Reviewed: Sep. 2, 2009

My husband and I loved this! I did use real cream instead of the coffee creamer. Also, my sauce loving husband wants me to double the sauce next time. However, I thought it was just right.

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JULY93

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Reviewed: Jul. 26, 2009

Okay, I tried this one tonight. Very tasty. I am giving it 4 stars instead of 5 because I thought that the sauce a bit grainy. Which tells me that real cream is the better way to go. I also added about 5 more cloves of garlic and two shallots. My family loves shallots and garlic. I also, used Oregeno instead of parsley because I was out of parsley. I liked it a lot. Next time I will use parsly and real cream.

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damber79

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Reviewed: Dec. 23, 2008

This is a great recipe. I was really surprised how well the non dairy creamer worked. I made it for my son and he loved it. The only change I made was to put the garlic through a press so that there were no big pieces of garlic.

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