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Photo of: Roasted Portobello Mushroom Fettuccine

Roasted Portobello Mushroom Fettuccine

Submitted by: Dee E. 
Home Town: Jackson, Mississippi, USA
Living In: Bethalto, Illinois, USA
Fettuccine pasta is tossed with fresh asparagus, roasted red and yellow peppers, and portobello mushrooms for a pasta dish with bright colors and flavors. 
Photo of: Shrimp and Asparagus Fettuccine

Shrimp and Asparagus Fettuccine

Submitted by: Dewski 
A simple, light combination of fresh asparagus, shrimp, and Parmesan cheese is served with fettuccine and olive oil. 
Photo of: Shrimp and Mushroom Angel Hair Pasta

Shrimp and Mushroom Angel Hair Pasta

Submitted by: Lesly Chan 
This dish is highlighted by shrimp and mushrooms sauteed in port wine and a creamy garlic sauce over angel hair pasta. Delicious! Enjoy with your favorite wine, tossed green salad, and garlic bread, if desired. 
Photo of: Fettuccine in Creamy Mushroom and Sage Sauce

Fettuccine in Creamy Mushroom and Sage Sauce

Submitted by: BRIGIT 
Spinach fettucine is tossed with a distinctive cream sauce in this quick recipe! 
Photo of: Spinach, Mushroom, and Ricotta Fettuccine

Spinach, Mushroom, and Ricotta Fettuccine

Submitted by: lisabeth 
Home Town: Fancy Gap, Virginia, USA
Living In: Clatskanie, Oregon, USA
Spicy sausage, spinach, and mushrooms are sauteed in butter, mixed with ricotta cheese, and served over fettuccine in this recipe. 
Photo of: Yogurt Shrimp Fettuccine

Yogurt Shrimp Fettuccine

Submitted by: MARBALET 
A dash of cognac flavors this sumptuous feast of shrimp in a creamy vegetable sauce. The shrimp is cooked in butter and paprika, and the sauce is a saute of bell peppers, shallots and garlic. Add shrimp, cognac and cilantro, then serve over hot pasta. 
Photo of: Portobello Mushroom Stroganoff

Portobello Mushroom Stroganoff

Submitted by: CHORDATA 
This is a rich and meaty vegetarian stroganoff made with portobello mushrooms, and served over egg noodles. It is quick to make, and tastes delicious. 
Photo of: Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce

Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce

Submitted by: Karyn 
Cooked shrimp and sliced fresh mushrooms are bathed in sauteed garlic, cream cheese, fresh parsley and a dash of basil. Toss with hot linguini and serve as an elegant appetizer or main dish. 
Photo of: Shrimp Fettuccine Alfredo

Shrimp Fettuccine Alfredo

Submitted by: MAMATIFF 
Living In: Atlanta, Georgia, USA
Rich and creamy Alfredo sauce with Parmesan cheese, garlic and plenty of shrimp. 
Photo of: Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce

Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce

Submitted by: Peter Alfieri 
Home Town: Lincoln, Rhode Island, USA
Living In: Barrington, Rhode Island, USA
Cremini mushrooms (also called 'Baby Portobellos') join Italian sausage in this hot and bubbly pasta. 
 
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