Recipe by BUITONI®
"Simple yet elegant, this shrimp dish may be prepared for any sophisticated occasion! It will be sure to impress your family and friends."
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1 (9 ounce) package
BUITONI® Refrigerated Light Four Cheese Ravioli, prepared according to package directions
cooked medium shrimp
1 (10 ounce) container
BUITONI® Refrigerated Light Alfredo Sauce
grated lemon peel
Chopped fresh parsley
This is great family recipe give it a try you will love it
I thought it was super easy and super simple. I made some changes but only because I had to. I used angel hair pasta because it was all I had and wanted to use up shrimp I had on hand. I also didn't have parsley but did have fresh basil so I added that. Otherwise made it exactly as recipe said and it was delicious. Topped with some parmesan since I didn't use ravioli with cheese.
Will definitely use this recipe again.
* Percent Daily Values are based on a 2,000 calorie diet.
Shrimp and Pasta in Lemon Cream Sauce
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 69
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