My husband and I thought this was good. I used about 1 tsp of garlic powder instead of garlic salt, based on other reviewers saying it's too salty. My husband actually thought it wasn't salty enough, but I think that's because I didn't salt the rice enough. He also said it needed spice, so maybe next time I'll add a little cayenne. I used a baked ham steak that I cubed and cooked. It didn't leave any fat in the pan, so I added about 1 TB each of butter and olive oil after I removed the ham. That sort of 'deglazed' the pan and got the ham flavor in the mix. I would have liked more gravy - maybe next time I'll increase the gravy ingredients. With the modifications I mentioned for next time, hopefully this will turn into a 5 star meal.
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My husband and I thought this was good. I used about 1 tsp of garlic powder instead of garlic...