I really love the crab-stuffed flounder from Trader Joe's, so I thought I'd try my hand at making them at home. I really don't mind taking the time and making the effort to prepare a meal if the end result is worth it, but I don't think this was the case here. Sure they were tasty, but they were time-consuming and messy to make, the final result wasn't very attractive, and they weren't that much better tasting than the ones I buy (and certainly a lot more expensive). I also agree that there is too much sauce - half a can of cream of 'shroom would be fine, imo. Thanks though!
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I really love the crab-stuffed flounder from Trader Joe's, so I thought I'd try my hand at...