More Recipes Like Shrimp Versailles

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Tequila Shrimp

Submitted by: Michael

Jumbo shrimp sauteed in garlic, cilantro, and tequila Great over pasta, or enjoy with cocktail sauce.

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Shrimp Verde

Submitted by: Maggie Gee

This quick and easy dish of shrimp sauteed in garlic, green onions and Italian parsley, then topped with freshly grated Parmesan cheese, works great as an appetizer, side dish or main dish.

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Shrimp Scampi Bake

Submitted by: Kimber

This rendition of a classic dish of shrimp baked in butter, garlic, lemon juice and parsley, is even better with the help of Dijon-style mustard.

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Deep Fried Shrimp

Submitted by: Ladan

Large shrimp seasoned with salt and pepper, dredged in an egg mixture and fried to a golden brown.

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Absolutely The Best Shrimp Scampi

Submitted by: K Mitschke

Shrimp sauteed in olive oil, with a brandy sauce flavored with garlic shallots and oregano. Great served with a rice pilaf and salad!

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Here's a recipe that I have made several times for our family. Set your broiler and watch the shrimp closely. The shrimp is done when it turns pink. Do not overcook! Serve with baked potato and salad.

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Lemon Pepper Shrimp with Mustard

Submitted by: Brenda Bolliver

Shrimp are sauteed in wine, garlic, and mustard. It's good enough for guests, even though it takes very little time to prepare!

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Cognac Shrimp

Submitted by: MRSHELLOKITTY

Living In: Los Angeles, California, USA

A delicious mixture of caramelized shallots sauteed with shrimp and sun-dried tomatoes in a light and creamy cognac sauce. Serve hot with a side of pasta or warm, crusty bread.

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Shrimp Etoufee III

Submitted by: Ronnie B.

This is a great family recipe. Lots of plump, seasoned shrimp with onions, celery, and green bell pepper.

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Spicy Grilled Shrimp

Submitted by: Suz

So fast and easy to prepare, these shrimp are bound to be the hit of the barbeque. And, weather not permitting, they work great under the broiler, too.

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