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Shrimp Verde

SUBMITTED BY: Maggie Gee PHOTO BY: DECAR48

"This is quick and delicious main dish that presents beautifully on a platter. Best served with al dente pasta."
RECIPE RATING:
The reviewer gave this recipe 57 stars. This recipe average a 4.2 star rating.
Read Reviews (37)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons olive oil
  • 2 cloves garlic, chopped
  • 1/4 cup chopped green onion
  • 1 pound fresh shrimp, peeled and deveined
  • 1/2 cup Italian flat leaf parsley, chopped
  • 1/2 cup freshly grated Parmesan cheese

DIRECTIONS

  1. Heat olive oil in a large skillet. Saute garlic and scallions briefly, but do not brown the garlic.
  2. Toss in shrimp and saute until pink and opaque in the center. Stir in parsley and heat through.
  3. Remove from heat and pour into a serving dish. Sprinkle with grated Parmesan cheese.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by GUNTHER HOLST
Recipe needs at least one more clove of garlic.Pasta water needs to be salted. I tossed it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2004 by RogueOnion
I made this for my friends on Superbowl Sunday. They loved it! I made only a few minor... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2005 by YOBRO
a little too much parsley, needs a little more garlic and parmesan. Still very good. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2004 by C LEUNG
Not much taste when combined with pasta. But the shrimp tasted great even without a lot of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2003 by CHATEEKATHY
Very good. You can spice it up a bit by adding hot peppers. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by BRIDGET ANDREWS
Excellent, quick and delicious, have recommended it to alot of friends MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by TCFLIGHT
Tasted great with my favorite pasta MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2004 by DEBBIEFROST
Very easy, very good. My DH devoured it. I added extra garlic & parsley with some freshly... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2005 by Suki
a very nice dish to have MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2005 by KIMBERLY KAY
Very simple to make. Flavor was good, but not great. I served it skewered (after cooking) as a... MORE

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