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Shrimp Toast Rectangles

Submitted by: Sarah
A tasty appetizer made with fresh shrimp on toast then fried to a golden brown. You can use any kind of bread and cut it into any desired shape. 

Daddy's Shrimp Toast

Submitted by: Lisa
Slices of bread are topped with shrimp and crab mixed with onion, garlic, celery, and water chestnuts, then pan fried and served with a soy sauce, garlic powder, and sesame oil sauce. Some of the filling ingredients can be optional, i.e. water chestnuts, celery, etc. Great topped with chopped roasted peanuts, sesame seeds, or parsley. 

Shrimp Toast II

Submitted by: Shirley
A shrimp mixture is spread on bread slices, coated with bread crumbs and fried to golden brown. These flavorful appetizers are a unique treat, and they may be made ahead of time and frozen. 

Best Shrimp Toast Ever!

Submitted by: Tracy
These delectable treats are a great diversion from standard appetizer fare. Chopped shrimp, seasoned with fresh ginger and oyster sauce, are spread on toast points and deep fried. Very delicious and easy to make, they may be served warm, or at room temperature. 
Photo of: Easy Breaded Shrimp

Easy Breaded Shrimp

Submitted by: Erin
Easy, good, and wonderful for a family dinner. 

Coconut Shrimp II

Submitted by: Theresa
A great tasting appetizer. Use Creole-style mustard for the sauce if it is available. 

Not Yet Reviewed!
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Shrimp Croquettes

Submitted by: PAWLI5
These crispy, crouton coated shrimp balls are great served along with soy sauce, ketchup, or chile sauce for dipping. 
Photo of: Coconut Shrimp I

Coconut Shrimp I

Submitted by: Linda Vergura
These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste. 

Shrimp Cakes

Submitted by: EMILIERIVERA
Fried shrimp cakes are made with crackers and onion. This recipe includes jalapenos and Tabasco® sauce to add a little kick--very flavorful! 
Photo of: Golden Bread Shrimp Roll

Golden Bread Shrimp Roll

Submitted by: Ching
This makes a great presentation for a special occasion. Serve with rice and tomato sauce as dip. Easy and delicious! 
 
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