Shrimp Spread II Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Dec. 6, 2002
Very, very nice appetizer to add to our fun of Christmas tree chopping with our wonderful friends. I used three cans of shrimp, added an additional cup of cheddar, used a lot more hot sauce, as my gang loves to "kick it up a notch", and served on party rye. Thanks Joan!
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Photo by LINDA MCLEAN

Cooking Level: Expert

Living In: Lexington, Kentucky, USA
Reviewed: Mar. 21, 2002
This is one of my most favorite appetizer recipes. I've made it several times and it's always a hit.
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Reviewed: Feb. 6, 2001
Two things that make a difference: Sharp cheddar is a little overpowering. Lightly peppered water table crackers add a nice "bite"... not "hot".
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Reviewed: Dec. 26, 2000
This was absolutely delicious!! I made it Christmas eve and it was a big hit thanks!!!
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Cooking Level: Expert

Living In: Surprise, Arizona, USA

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Reviewed: Dec. 23, 2000
I prepared this for a Christmas party today. It received rave reviews. My son who is 5 loved it, although alot of children aren't into seafood. I was asked for the recipe. Thanks, Dawn
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Displaying results 31-35 (of 35) reviews

 
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