Recipe by SHELLITO
"A light, flavorful, quick, and easy gourmet dinner. My husband was impressed, and I eye-balled most of it, but here's what I came up with. Has a little kick, but not enough to overwhelm the clean flavors of the fresh ingredients."
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1 (8 ounce) package
olive oil, divided
1 (10 ounce) package
yellow squash, chopped
pine nuts, or to taste
uncooked medium shrimp, peeled and deveined
lemon juice, divided
chopped fresh parsley
red pepper flakes
salt and ground black pepper to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Shrimp Spaghetti in Olive Oil Dressing
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 163
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