The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Apr. 1, 2012
Awesome recipe! I reduced the amount of lemon juice to 2 tbs. as recommended and used fettuccini (all I had in the pantry) it turned out great!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Mar. 22, 2012
Big hit for Sunday Night dinner!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Mar. 11, 2012
It could've used more shrimp, otherwise it was amazing.
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Home Town: Denville, New Jersey, USA
Living In: Bakersfield, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Jan. 23, 2012
Excellent! I added a little more garlic.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Nov. 7, 2011
I really enjoyed this, but my husband wished it had a creamier based sauce.... I subsituted frozen cooked shrimp and just let them defrost fully in the white wine tomatoe sauce, etc. I also used dried parsley because that's what I had. And also diced tomatoes in a can. Loved that i could improv with what i had and it was still yummy. But i'm a big fan of white wine and garlic sauces.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: May 4, 2011
This recipe is out of this world!!!! It is sooo good that its ridiculous. The only changes I made was to use only 1/2 cup of white wine and 1/4 cup of lemon juice..and seasoned to taste. I definitely will be making this again, and again. Just AWESOME!
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Photo by Lucy

Cooking Level: Expert

Home Town: New Baltimore, Michigan, USA
Living In: Tecumseh, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Apr. 2, 2011
just what I was looking for! thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Mar. 7, 2011
this was the best !!! loved it, will e a regular on my menu. (didnt have any linguine so i used smart pasta yummmmmmmmmm
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Cooking Level: Expert

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The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed: Feb. 15, 2011
Very good, my husband made this for me for Valentines Day. He thinks it should have been creamier, but I liked it.
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JeN

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The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed: Jan. 26, 2011
Way too much lemon juice. I don't know what she was thinking using that much, but other than that it's a good recipe.
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Cooking Level: Intermediate

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