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Pine Nut Rice Soup

Submitted by: Simon Song

A traditional Korean recipe. Since it is a very elegant, flavorful recipe, it is said that only high class was able to enjoy this in the olden days. Our family enjoys this soup for a meal - especially for a breakfast with pickle and salad.

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Slow Cooker Lentil Rice Soup

Submitted by: Renee

Dried lentils and uncooked brown rice are combined with vegetables, seasonings and broth in this easy and nutritious soup. Chopped mushrooms are added in the last of the 8 hours of cooking time.

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Ginger Shrimp with Fried Rice

Submitted by: HAYMOREEW

Rice, shrimp, snow peas and corn are all fried together and served with a ginger sauce.

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Chicken, Rice and Vegetable Soup

Submitted by: Gary Coveney

Bite-sized pieces of chicken breast are simmered in chicken stock enriched with bouillon cubes, in this soup with carrots, celery and white rice.

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Shrimp Fried Rice I

Submitted by: sal

This is an excellent tasting shrimp dish with Chinese flair. Serve as a side dish or main course, with soy sauce or teriyaki sauce.

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Calico Wild Rice Soup

Submitted by: CORWYNN DARKHOLME

Bell peppers are combined in chicken stock with wild rice in this corn starch thickened soup flavored with tarragon.

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Shrimp Curry Rice

Submitted by: Sandi Rush

'There aren't any leftovers when I serve my family this fast and easy dish,' says Sandi Rush of Athens, Texas. Convenient canned or frozen shrimp rounds out the flavors of this quick but classic entree.

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