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Shrimp Kisses with Feta Cheese

By: molldoll  
"You can never go wrong with shrimp and bacon, but add a little feta and jalapeno and you will be getting kisses from everybody!"

Rating: This weblink has been rated 5 times with an average star rating of 4.6 Read Reviews (5)

Rate/Review | 650 people have saved this

What to Drink?

Wine Chardonnay
Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 20 shrimp kisses
 

Ingredients

  • 20 peeled and deveined medium shrimp
  • 1 cup crumbled feta cheese
  • 3 large jalapeno peppers, seeded and cut into slivers
  • 10 slices thick sliced bacon, cut in half
  • 20 toothpicks, soaked in water

Directions

  1. Preheat an outdoor grill for medium-low heat, and lightly oil the grate.
  2. Use a sharp paring knife to cut down the backs of the shrimp nearly all the way through, so you can spread apart the two halves. Open up the shrimp and lay them out onto your work surface. Spoon some crumbled feta cheese onto each shrimp, then top with slivers of jalapeno pepper. Close up the shrimp and wrap each with a strip of bacon; secure with a toothpick.
  3. Cook on the preheated grill until the bacon has begun to crisp and the shrimp is no longer translucent in the center, 10 to 15 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 257 | Total Fat: 18.2g | Cholesterol: 129mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2009 by Heavy D 
Wow! What a twist to a Texas favorite/ staple. This is the only way I will prepare bacon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2009 by SaddleClub09 
I absolutely loved this recipe and so did everyone else I made it for! I was kind of worried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2009 by MNMom 
Unbelievable - My friend made them for an appt. and for sure hit. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2009 by M. Howland Supporting Member (Click to learn more about Supporting Membership)
These were fun to prepare and made a phenomenal presentation on the plate. I used what I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2009 by CookingDiva 
I will make these again, but with the following changes: Use large shrimp so that it does not... MORE

 
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