Shrimp Fried Rice II Recipe Reviews - Allrecipes.com (Pg. 13)
Reviewed: Feb. 12, 2011
Used yellow (saffron flavored ) rice, otherwisw folled exactly. Delicious!!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by jazzy cook

Cooking Level: Expert

Home Town: Santa Monica, California, USA
Living In: Suffolk, Virginia, USA
Reviewed: Feb. 6, 2011
first time cooking shrimp and i loved it thanks!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Feb. 4, 2011
This was not good.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jan. 23, 2011
delicous
Was this review helpful? [ YES ]
1 user found this review helpful

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jan. 17, 2011
I used precooked brown rice and replaced the bean sprouts with peas and carrots. I couldn't imagine it without them. I also didn't use salt or pepper. We all really like it. Next time I would make sure the eggs set up a bit before I mix them in. The flavor was great.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Denver, Colorado, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jan. 13, 2011
So good and so easy!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jan. 5, 2011
Delicious and easy my whole family loved it
Was this review helpful? [ YES ]
2 users found this review helpful
Reviewed: Jan. 3, 2011
Absolutely love it! New family favorite.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 12, 2010
It really does help to have your rice cooked ahead of time. What I really like about this recipe is you can add or subtract what you would like. My husband wanted water chestnuts and mushrooms added and he couldn't find bean sprouts (hopefully not intentionally) at the store so we made do. It was delicious!!!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by kimmii440

Cooking Level: Expert

Reviewed: Dec. 7, 2010
I added steamed broccoli instead of bean sprouts and it was scrumptious!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 121-130 (of 292) reviews

 
ADVERTISEMENT
Go Pro!

In Season

Winningest Football Party Ever
Winningest Football Party Ever

Big, bold food is always the best play. Get the top recipes now.

 Super Bowl Appetizers
Super Bowl Appetizers

How much jalapeno and bacon will it take to fuel YOUR fans?

Allrecipes Magazine
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

How to Make Fried Rice

See how to turn leftovers into a fast and delicious meal.

Fried Rice Restaurant Style

This easy fried rice goes with just about any entrée.

House Fried Rice

Quick-and-easy fried rice loaded up with shrimp, ham, chicken, and veggies.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States