Recipe by Holland House®
"Marsala Cooking Wine adds a distinctive flavor to this zesty main dish."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
green bell pepper, chopped
garlic cloves, minced
chopped, peeled tomatoes
1 (8 ounce) can
Holland House® Marsala Cooking Wine
hot pepper sauce, or to taste
freshly ground black pepper
fresh or frozen, thawed, uncooked shrimp, peeled, deveined
1 (10 ounce) package
egg noodles, cooked, drained
This recipe was very good and so quick and easy. I've made this recipe twice in the past month and I think I'll double the hot sauce next time - it is not very spicy as is.
We didn't have the specialty cooking wine which likely would have made the difference! I replaced it with a pinot grigio which made the dish nice but not excellent. A decent, quick meal that made A LOT for my shrimp crazy family of 4. There were enough leftovers for next day lunch with salad. Might try again but am reluctant to buy a specialty cooking wine for a single dish.
This recipe was sooo good! I fixed this dinner in about 20 minutes using a can of diced tomatoes with garlic and Italian seasonings in place of the 2 cups of tomatoes! I didn't have bell pepper, but next time I will use if I have it. Tasted like I fussed for hours! I added extra hot sauce.. We liked it spicey! I will definately make this again!
I thought this recipe was good. I didn't have a bell pepper so I used steamed asaragus as a substitute. Also I put this over pasta. It was quick and easy. Give it a try! :)
* Percent Daily Values are based on a 2,000 calorie diet.
Shrimp Creole Pronto
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 116
Check out our collection of almost 200 grilled burger recipes.
A cookout isn't complete without a big bowl of potato salad. We have hundreds for you.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make grill-free New Orleans-style barbequed shrimp.
Dijon mustard adds zesty zip to buttery shrimp scampi.
See how to make healthy, flavorful shrimp and veggie couscous.