More Recipes Like Shrimp & Scallop Stroganoff

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Blackened Shrimp Stroganoff

Submitted by: Linda Johnson

Cajun seasoned shrimp are combined with shallots, mushrooms, and roasted red peppers in a simple white sauce served over fettuccini.

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Scallop and Shrimp Kabobs

Submitted by: Robyn Webb

A fresh tasting Asian-inspired kabob. Preparation time: 20 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.

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Lady Linda's Delightful Shrimp and Scallop Stir-Fry

Submitted by: Lady Linda

Home Town: Charlotte, Michigan, USA

Living In: Jackson, Michigan, USA

Tons of flavor with very little work! I spent the day looking for bay scallop recipes online and inspired I came up with this keeper!

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Italian Scallop and Shrimp Salad

Submitted by: Lillian

Living In: Long Island, New York, USA

This light and flavorful appetizer is great for seafood and garlic lovers!

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Lowcountry Shrimp and Grits

Submitted by: Kim Weisner

This is a Charleston, South Carolina recipe. It is a combination of all the best recipes I have seen, and similar to a dish that is served in a popular Downtown Charleston restaurant.

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Shrimp is sauteed with peppers and sweet onion, and served over a pile of hot cheese grits. I had a variation of this at a local restaurant, added a few things, and made it mine! Garlic bread makes a great side! be sure to have hot pepper sauce on hand to add appropriate spice.

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Shrimp Melt

Submitted by: Leo H. Eschbach

Shrimp, green onion and celery over English muffins, topped with tomato and provolone cheese.

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Lowcountry Shrimp and Cheese Grits

Submitted by: Allison M.

Succulent shrimp sauteed with diced tomato in olive oil and butter, served over garlic cheese grits.

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King Prawn and Scallop in Ginger Butter

Submitted by: MACKENZIETHORPE

Prawns and scallops in a ginger butter sauce with shredded carrot and leeks. Delicious served with plain basmati rice.

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Chicken and Shrimp

Submitted by: Gail

Chicken, shrimp and mushrooms sauteed and simmered in a white wine sauce.

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