Recipe by Post Foods Canada Corp.
"A delicious and fragrant fall or winter dessert. Shreddies make the crisp topping an extra special dessert."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
large flake oats
packed brown sugar
butter, room temperature
2 1/2 cups
Post Shreddies Cereal, coarsely crushed
ripe pears, peeled, cored, quartered lengthwise, and sliced
fresh or frozen cranberries
Finely grated zest from 1 small orange
Tastes good and nutritious too. The only change I would make is to add either more fruit or less topping. It wasn't balanced quite right.
* Percent Daily Values are based on a 2,000 calorie diet.
Shreddies Pear-Cranberry Crisp
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 149
Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to turn fresh blackberries into a sweet, super-easy fruit crisp.
See how to make a super-simple rhubarb and fresh strawberry crisp.
Follow these simple steps to make a classic, all-American dessert.