Recipe by Post Foods Canada Corp.
"A classic dessert with a twist a Shreddies crumb crust replaces the traditional pastry crust."
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2 1/2 cups
Post Shreddies Cereal, crushed into fine crumbs
1 (250 g) tub
spreadable cream cheese
peeled and thinly sliced apples
This tastes awesome! I used Cinnamon Toast Crunch instead of Shreddies, chopped the almonds and diced the apples into smaller chunks. Its the best of both cheesecake and apple crisp. Its not crazy sweet. Its just right. I am sorry to say that I literally ate 3/4 of it as soon as it cooled.
I used graham crumbs and no nuts and got a mildly tasty pie. Just what we like. Very easy to make too.
Swapped out the almonds for walnuts, it was great!
* Percent Daily Values are based on a 2,000 calorie diet.
Shreddies Bavarian Apple Cream Cheese Tart
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 197
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