Shredded Venison Sandwiches Recipe
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Shredded Venison Sandwiches

By: Ruth Setterlund  
"'My husband hunts for deer every November, so I'm always looking for new recipes for venison,' relates Ruth Setterlund from Fryeburg, Maine. 'The whole family loves these slow cooker sandwiches, seasoned with soy sauce, brown sugar, ketchup and hot pepper sauce.'"

Rating: This weblink has been rated 15 times with an average star rating of 4.5 Read Reviews (11)

Rate/Review | 896 people have saved this

Prep Time:
5 Min
Cook Time:
4 Hrs 30 Min
Ready In:
4 Hrs 35 Min

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Original Recipe Yield 14 servings
 

Ingredients

  • 4 pounds boneless venison roast
  • 1 1/2 cups ketchup
  • 3 tablespoons brown sugar
  • 1 tablespoon ground mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon soy sauce
  • 1 tablespoon liquid smoke flavoring (optional)
  • 2 teaspoons celery salt
  • 2 teaspoons pepper
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/8 teaspoon ground nutmeg
  • 3 drops hot pepper sauce
  • 14 hamburger buns, split

Directions

  1. Cut venison roast in half; place in a 5-qt. slow cooker. In a large bowl, combine the ketchup, brown sugar, mustard, lemon juice, soy sauce, Liquid Smoke if desired and seasonings. Pour over venison. Cover and cook on high for 4-1/2 to 5 hours or until meat is tender.
  2. Remove the roast; set aside to cool. Strain sauce and return to slow cooker. Shred meat, using to two forks; stir into sauce and heat through. Using a slotted spoon, spoon meat mixture onto each bun.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2006 by Melissa 
My husband and I are both avid hunters and are always looking for new receipes. This was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2007 by rkhyclak 
My family is full of avid hunters, and so our primary meat source is venison. These sandwiches... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2008 by Lesley Maria 
Awesome! My 11 year old (who says she doesn't like venison) ate every bite. I thought the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2007 by ezlivin67 
I've made this before using prepared bbq sauce and it was ok,Easy to make and a world of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2007 by kristen1226 
Made this for our annual Labor Day party and everybody LOVED it and wanted the recipe...I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2008 by charleyjean 
This recipe was very easy & good! My hubby wouldnt stop sneaking it out of the crockpot & the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2008 by TRICLOPS 
We're a family of deer hunters and always like new ways to use it up. My husband and I didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2009 by Sarah Mielke 
With a husband and two children that are hunters, I am always looking for new venison recipes.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2009 by Kell Bell 
This is our new favorite bbq recipe. We had a lot of venison roast and I am so glad I found... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2009 by Cassandra 
My husband and I loved this recipe! I made a few modifications since I am on the South Beach... MORE

 
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