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Photo of: Shredded Beef Sandwiches

Shredded Beef Sandwiches

Submitted by: Fran Frerichs
Provided by: Simple & Delicious
'Our family loves these tasty shredded beef sandwiches with their mild barbecue flavor,' writes Fran Frerichs from Gurley, Nebraska. The recipe makes a lot, so it's a nice choice for parties. 

Photo of: Shredded French Dip

Shredded French Dip

Submitted by: Carla Kimball
Provided by: Simple & Delicious
A chuck roast slow-simmered in a beefy broth is delicious when shredded and spooned onto rolls. Carla Kimball of Callaway, Nebraska serves the cooking juices in individual cups for dipping. 

Photo of: Shredded Venison Sandwiches

Shredded Venison Sandwiches

Submitted by: Ruth Setterlund
Provided by: Taste of Home
'My husband hunts for deer every November, so I'm always looking for new recipes for venison,' relates Ruth Setterlund from Fryeburg, Maine. 'The whole family loves these slow cooker sandwiches, seasoned with soy sauce, brown sugar, ketchup and hot pepper sauce.' 

Photo of: Dilly Beef Sandwiches

Dilly Beef Sandwiches

Submitted by: Donna Blankenheim
Provided by: Simple & Delicious
'My younger sister, Jean, shared this recipe, which puts a twist of the traditional barbecue sandwich,' writes Donna Blankenheim of Madison, Wisconsin. 'As a busy mother of four, Jean never has much time to cook, but she does like to entertain. This crowd-pleaser, made in a convenient slow cooker, is perfect for our large family gatherings.' 

Photo of: Sausage Pepper Sandwiches

Sausage Pepper Sandwiches

Submitted by: Suzette Gessel
Provided by: Simple & Delicious
Peppers and onions add a fresh taste to this zippy sausage filling for sandwiches. 'My mother gave me this recipe,' recalls Suzette Gessel of Albuquerque, New Mexico. 'It's simple to assemble, and it's gobbled up quickly.' 

Hearty Italian Sandwiches

Submitted by: Elaine Krupsky
Provided by: Simple & Delicious
'I've been making this sweet and spicy sandwich filling for 35 years,' writes Elaine Krupsky of Las Vegas, Nevada. 'It smells as good as it tastes!' It's a great reward for a hungry family after a day working or playing outdoors.' 

Photo of: Slow-Cooked Swiss Steak

Slow-Cooked Swiss Steak

Submitted by: Sarah Burks
Provided by: Cooking for 2
Sarah Burks of Wathena, Kansas lets her slow cooker simmer up this fuss-free and flavorful Swiss steak. Perfect for busy spring daysthe longer it cooks, the better it tastes! 

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Photo of: Shredded Barbecue Beef

Shredded Barbecue Beef

Submitted by: Jan Walls
Provided by: Taste of Home
'I work for the Delaware Department of Transportation and prepare this simple dish during storm emergencies or for lunch get-togethers,' reports field editor Jan Walls of Camden. 

Mushroom Round Steak

Submitted by: Linda Krivanek
Provided by: Simple & Delicious
'I think our family would starve it I didn't have a slow cooker-I use it twice a week,' laughs Linda Krivanek of Oak Creek, Wisconsin. 'This tender beef entree is perfect with mashed potatoes.' 

Flank Steak Roll-Up

Submitted by: Sheryl Johnson
Provided by: Simple & Delicious
'As a working mother of five hungry boys, I rely on my slow cooker to give me a head start on meals,' comments Sheryl Johnson. The Las Vegas, Nevada cook rolls stuffing mix and mushrooms into flank steak before simmering it in an easy gravy. 
 
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