Shredded Chicken and Corn Tostadas Recipe - Allrecipes.com
Shredded Chicken and Corn Tostadas Recipe
  • READY IN 20 mins

Shredded Chicken and Corn Tostadas

Recipe by  

"Put a flavorful chicken fiesta on your dinner table in less than 30 minutes!"

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Ingredients Edit and Save

Original recipe makes 8 tostados Change Servings
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  • PREP

    20 mins
  • READY IN

    20 mins

Directions

  1. Heat oven to 375 degrees F. On ungreased cookie sheets, bake tortillas 7 to 10 minutes or until crisp.
  2. Meanwhile, in 2-quart saucepan, stir together corn, chicken and salsa. Cook over medium-high heat 3 to 5 minutes, stirring frequently, until hot.
  3. In small bowl, stir sour cream and milk until thin enough to drizzle. Top tortillas with lettuce and chicken mixture. Sprinkle with cheese. Drizzle with sour cream mixture. Sprinkle with green onions.
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Footnotes

  • ©2012 and ®/™ of General Mills
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Nutrition

  • Calories
  • 268 kcal
  • 13%
  • Carbohydrates
  • 27 g
  • 9%
  • Cholesterol
  • 41 mg
  • 14%
  • Fat
  • 12 g
  • 18%
  • Fiber
  • 1.8 g
  • 7%
  • Protein
  • 14.4 g
  • 29%
  • Sodium
  • 951 mg
  • 38%

* Percent Daily Values are based on a 2,000 calorie diet.

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