Recipe by LuCynda Hansen
"Yummy. My dad makes it!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
sweetened whipped cream
This is almost exactly the same recipe my dad made for us when I was a kid, he would use mayo instead of whipping cream though. A basic carrot salad that's great with almost any meal, and of course you can add other things if you wanted more variety.
I was not clear on what was meant by whipped cream. I used fat free cool whip. I put extra rasins. Was good. I will make again.
Very tasty salad, quick and easy. I did use an extra cup of whipped cream. Will definitely make this salad again.
great idea but I substituted the whip cream for non-fat plain yogurt. I also added walnuts and extra raisins (1/2 of which were golden raisins)
There is another carrot Salad I like more.
Its fast and easy. I substitute all purpose cream to whipped cream then I added salt and pepper to taste and double up the volume of raisins. Its great!
Nobody cared for it. It was just weird.
Not bad, not great. I didn't waste the carrots with this dish because, well, I love carrots so I'll eat them anyway.
* Percent Daily Values are based on a 2,000 calorie diet.
Shredded Carrot Salad
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 22
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Make this sinfully rich carrot cake--and sit back and enjoy the compliments.
A crisp, colorful salad that brings a little heat with Thai and jalapeno chilies.
Watch how to make this traditional Ukrainian beet salad.