Shortcut Lasagna Recipe
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Shortcut Lasagna

By: Cindy Moore  
"'My family and friends love this great tasting lasagna,' writes Cindy Moore of Rhinelander, Wisconsin. 'The recipe is almost foolproof. Best of all, there's no need to precook the noodles.'"

Rating: This weblink has been rated 5 times with an average star rating of 4.2 Read Reviews (4)

Rate/Review | 210 people have saved this

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound bulk Italian sausage
  • 1 (14 ounce) jar meatless spaghetti sauce
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1/2 cup water
  • 1 (2.25 ounce) can sliced ripe olives, drained
  • 1/4 teaspoon salt
  • 6 uncooked lasagna noodles
  • 1 cup ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese

Directions

  1. Crumble the sausage into a large microwave-safe bowl. Cover; microwave on high for 4-6 minutes or until meat is no longer pink, stirring once; drain. Stir in the spaghetti sauce, onion, green pepper, water, olives and salt.
  2. In a greased 11-in. x 7-in. x 2-in. microwave-safe dish, layer 1-1/3 cups meat sauce, three noodles, 1/2 cup ricotta cheese and 1/2 cup mozzarella cheese. Repeat layers. Top with remaining meat sauce. Sprinkle with Parmesan cheese.
  3. Cover and microwave at 70% power for 28-32 minutes or until noodles are tender. Sprinkle with the remaining mozzarella cheese. Microwave, uncovered, on high for 1-2 minutes or until cheese is melted. Let stand for 5 minutes before cutting.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2008 by Bliss22 
when I first read this recipe I was somewhat hesitant to do it because of the uncooked noodles... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2008 by fagirl72 
Very good and very easy. It didn't even take me an hour from preparing it to eating it. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2008 by CASPER76 
Fast,tasty meal. I will add some spinach next time. The combination of cheeses is perfect. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2009 by Shinene 
I used Cottage Cheese instead of Ricotta and I omitted the sausage, onion, green pepper and... MORE

 
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