The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 17, 2009
Not bad for being a 'shortcut' style. I added some minced garlic for extra flavor but overall this is a pretty good recipe when your in a hurry. Nice job!
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Photo by jessica

Cooking Level: Expert

Living In: Dunlevy, Pennsylvania, USA


 
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