Shortbread Thumbprints with Bittersweet Ganache Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 2, 2014
Delicious, with or without the ganache! Also added toasted ground almonds like another review said, though not completely ground because they added a slight crunch to the consistency. Not too sweet and perfect with coffee or tea.
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Reviewed: Feb. 13, 2014
These are good if you are looking for a cookie that is not real sweet. Easy to make. Followed recipe exactly, if I were to make it again I would use sweeter chocolate.
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Cooking Level: Intermediate

Living In: Port Byron, Illinois, USA
Reviewed: Jan. 23, 2014
I added some ground toasted almonds to give it more body, and these were great. The ganache is terrific. It sets perfectly. These were a hit.
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Reviewed: Jan. 14, 2014
Very simple to throw together with common ingredients. Did not have the brand of specified chocolate, so I used 8 ozs. of another popular brand. Came out Great!
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