So I made the mistake of making these cookies. And by mistake, I mean that once I tried one and it melted in my mouth, I wanted to eat the whole batch! They are absolutely wonderful! Such a simple recipe. I don't have a cookie press so I took a suggestion from another review and rolled the dough into 4 logs and wrapped them in wax paper. I put 2 in the fridge to harden for about an hour and 2 went in the freezer for another day. I cut them into 1/2 inch disks and got about 3 doz. Baking time took about 5 minutes longer than what the recipe says so just keep an eye on them. Thank you for a great recipe.
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So I made the mistake of making these cookies. And by mistake, I mean that once I tried one...