Shortbread Cookies II Recipe
Add a photo
1 of 18 Photos

Shortbread Cookies II

By: Sally  
"Use only butter in these for best flavor."

Rating: This weblink has been rated 231 times with an average star rating of 4.6 Read Reviews (197)

Rate/Review | 5,089 people have saved this

What to Drink?

Wine Sparkling wine
Hot Non-Alcoholic Tea
 

Servings  (Help)

Calculate

 

Original Recipe Yield 2 dozen
 

Ingredients

  • 2 cups butter, softened
  • 1 cup white sugar
  • 2 teaspoons vanilla extract
  • 4 cups all-purpose flour

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Cream butter and sugar until fluffy. Stir in vanilla; add flour and mix well.
  3. Put through cookie press and form cookies onto baking sheets. Bake for 10 - 12 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 490 | Total Fat: 31.1g | Cholesterol: 81mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by SQUIRKIE 
Excellent shortbread ccokies!! But be prepared when making these, the recipe says it makes 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2004 by EVE0149 
After making the dough instead of using a cookie press or dropping by balls, I rolled the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2003 by LEENASMOM 
these cookies were fantastic!! i rolled out the dough and used cutters.. turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2003 by ANNITA 
I made a second batch using "orange" extract instead of the vanilla. They were fabulous! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by TISFEMIN 
They really do melt in your mouth. I was surprised that so few ingredients made such a tasty... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2003 by OMIGURL 
This recipe was very easy and came out very good. But I think the proportions are wrong, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2003 by MINNESOTA1 
These cookies melt in your mouth and taste as good or better than any other shortbread recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2003 by MJHT_US 
Great cookie recipe- I, too, tried a batch with orange flavoring instead of vanilla. Both... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2003 by MOONHAREHAYASHI 
easy and good in the cookie press...I made about 80 with the cookie press...they are a great... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2003 by IVEAGHPDE 
Delightful to make and a lovely flavour -- definitely a new family favourite! Thank you for... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?