Shish Tawook Grilled Chicken Recipe
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Shish Tawook Grilled Chicken

By: Noor  
"These are served in every restaurant in the Middle East. You can easily make them at home and make them taste just as good, if not better. Don't substitute sour cream for the yogurt, as the yogurt is a meat tenderizer."

Rating: This weblink has been rated 35 times with an average star rating of 4.7 Read Reviews (29)

Rate/Review | 854 people have saved this

Prep Time:
30 Min
Cook Time:
10 Min
Ready In:
4 Hrs 40 Min

Servings  (Help)

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Original Recipe Yield 6 kabobs
 

Ingredients

  • 1/4 cup lemon juice
  • 1/4 cup vegetable oil
  • 3/4 cup plain yogurt
  • 4 cloves garlic, minced
  • 2 teaspoons tomato paste
  • 1 1/2 teaspoons salt
  • 1 teaspoon dried oregano
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground cardamom
  • 2 pounds skinless, boneless chicken breast halves - cut into 2 inch pieces
  • 2 onions, cut into large chunks
  • 1 large green bell pepper, cut into large chunks
  • 1 cup chopped fresh flat-leaf parsley

Directions

  1. Whisk together the lemon juice, vegetable oil, plain yogurt, garlic, tomato paste, salt, oregano, pepper, allspice, cinnamon, and cardamom in a large bowl; add the chicken and toss to coat. Transfer the chicken mixture into a large plastic bag; refrigerate at least 4 hours.
  2. Preheat an outdoor grill for medium-high heat and lightly oil grate. Thread the chicken, onions, and pepper onto metal skewers. Cook on preheated grill until the chicken is golden and no longer pink in the center, about 5 minutes each side. Sprinkle the parsley over the skewers.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 299 | Total Fat: 13.4g | Cholesterol: 88mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by SemantiTheft 
This was wonderful, delicious and very tender/moist. I did not have the allspice, so that was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2008 by mizzbuddy 
EXCELLENT! I just made this for dinner tonight and my husband & I were amazed. We used to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2008 by StephanieLeigh 
This was absolutely wonderful. My husband and I both really love shish tawook chicken and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2009 by aquariusgal 
Although this recipe had fewer reviews than the other shish tawook chicken recipe in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2008 by Mrs.Nordy 
I just made this AGAIN. This is really so good. This really tastes like you are eating food... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2007 by chelsea1985 
I LOVE shish tawook. I get it all the time at a restaurant near me. If I could eat it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2008 by Numrys 
Delicious! I make this at least once a week. I use butterflied chicken breast and grill it as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2008 by honeycake 
Absolutely delicious. We ate it with brown rice and spinach, and I cooked it under the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2008 by GeorgieGirlNZ 
I just put this on lamb and it was delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2008 by TraciMee 
This chicken was easy and wonderful! I reduced the amount of salt to 1/2 tsp. My whole... MORE

 
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