Reviewed: Nov. 1, 2009

A very good drink, but maybe a little too sweet for some. I like this best with ginger ale, and sometimes with a little OJ, as well. If you're feeling naughty, add a splash of vodka or gin. Enjoy!

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MAMALEIGH

Cooking Level: Intermediate

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Reviewed: Jul. 26, 2009

Five stars for the memories! MANY years ago when I was a little girl, my mom and dad would take us kids to the Milwaukee airport just to watch the planes take off and land. As a special treat we'd stop in the airport lounge. Mom and Dad would have their cocktails and we kids would have the "Kiddie Cocktail." Not only did we think we were "all that" because they served it in a big people's glass, but it tasted good too! This Shirley Temple is the "Kiddie Cocktail" I remember from my childhood. Thanks for the memories.

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naples34102

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA

Living In: Mequon, Wisconsin, USA

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Reviewed: Jan. 29, 2009

I drank this all the time when i was little but they would use gingerale, similar taste though.

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tastebudart

Cooking Level: Expert

Home Town: Virginia Beach, Virginia, USA

Living In: Festus, Missouri, USA

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Reviewed: Dec. 31, 2008

We used 1 teaspoon grenadine per 4 oz of lemon lime. The kids loved the cherry.... on a drink umbrella of course!

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pinma

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Reviewed: Jun. 7, 2008

Good basic recipe. Add more flavor with OJ. Also, we made slushies with ice in the blender. Yum!!

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Whole Chef

Cooking Level: Expert

Home Town: Kenosha, Wisconsin, USA

Living In: Roswell, Georgia, USA

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Reviewed: Feb. 7, 2007

good drink

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organic water

Cooking Level: Intermediate

Home Town: Makakilo, Hawaii, USA

Living In: Gig Harbor, Washington, USA

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Reviewed: Jan. 11, 2007

Delicious! Yummy and so easy to make! Tastes good with either Sprite or Ginger Ale and maybe a dash of orange or cranberry juice! Thanks!

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Kaybee

Cooking Level: Intermediate

Living In: Houston, Texas, USA

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Reviewed: Nov. 15, 2006

Very good. I am not a drinker of alcohol, but I can put this in a pretty glass while others are enjoying thier cocktails.

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Rhonda Brock Fuller

Cooking Level: Expert

Living In: Empire, Alabama, USA

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Reviewed: Apr. 30, 2006

Made for my youngest son and he loved them. Added two cherries. Thanks

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LESLEYfromWI

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Reviewed: Feb. 7, 2005

I loved this SO much as a little girl. I used to order it (extra extra cherries!)whenever my parents would take me to a nice restaurant, it made me feel very grown up! Now my 5 year old loves them and does the same whenever I take him out.

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