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Shiny Chocolate Glaze

SUBMITTED BY: KITTYCATGRL  PHOTO BY: sanzoe 

"I know you will fall in love with this shiny chocolate glaze."
Shiny Chocolate Glaze Recipe
RECIPE RATING:
This recipe has been rated 4 times with an average star rating of 5.0
Read Reviews (4)
Original recipe yield 1 cup

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 8 (1 ounce) squares bittersweet chocolate, chopped
  • 1/2 cup unsalted butter
  • 1 tablespoon light corn syrup

DIRECTIONS

  1. Place the chocolate and butter in the top of a double boiler. Add corn syrup and set over a pan of simmering water. Stir occasionally until melted and smooth. use immediately.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Sep. 21, 2008 by Sumchelle 
This is glorious! Buttery, chocolatey goodness. Perfect for dipping cupcakes!! (Amount... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on May 4, 2009 by naples34102 
Bittersweet chocolate is not generally my preferenence for either eating or baking, but since... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Feb. 4, 2009 by Nonnie Z 
I made this yesterday and it worked beautifully on a pound cake. Great taste and easy to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Feb. 7, 2008 by JENELLEBELLE 
Delicious! MORE


 
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Nutritional Information
Shiny Chocolate Glaze

Servings Per Recipe: 4

Amount Per Serving

Calories: 531

  • Total Fat: 41.9g
  • Cholesterol: 63mg
  • Sodium: 9mg
  • Total Carbs: 35.9g
  •     Dietary Fiber: 4.3g
  • Protein: 4g

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