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Shiny Chocolate Glaze

SUBMITTED BY: KITTYCATGRL

"I know you will fall in love with this shiny chocolate glaze."
SERVINGS & SCALING
Original recipe yield: 1 cup
    
About  scaling  and  conversions

INGREDIENTS

  • 8 (1 ounce) squares bittersweet chocolate, chopped
  • 1/2 cup unsalted butter
  • 1 tablespoon light corn syrup

DIRECTIONS

  1. Place the chocolate and butter in the top of a double boiler. Add corn syrup and set over a pan of simmering water. Stir occasionally until melted and smooth. use immediately.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2008 by JENELLEBELLE
Delicious!

0 users found this review helpful


 
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NUTRITION INFORMATION

Servings Per Recipe: 4

Amount Per Serving

Calories: 531

  • Total Fat: 41.9g
  • Cholesterol: 65mg
  • Sodium: 12mg
  • Total Carbs: 35.9g
  •     Dietary Fiber: 4.3g
  • Protein: 4g

VIEW DETAILED NUTRITION

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