Reviewed: Nov. 14, 2009

I noticed in the editing process that the staff listed mandarin oranges to be used for the feathers. They will work, but for a good variation of color and larger size, I used grapefruit and orange segments! And for the walnut wattle, it needs to be smooth side DOWN, bumpy side up! Enjoy

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Reviewer:

Rusty's girl

Cooking Level: Expert

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Reviewed: Nov. 13, 2009

What a great dessert for my dinner party! Easy to make and delicious. When I put them out for dessert everyone raved! I made a small change by using grapefruit slices instead of manderin oranges. The size was more in keeping with the apple and apricot slices. This recipe is a KEEPER!!!

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6 users found this review helpful