Reviewed: Aug. 30, 2009

I used Lime Sherbet, Ginger Ale, Lemon-Lime soda, and some grapefruit JUICE (not soda). It was a hit at the party, went quicker than the other one i usually make.

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IRENE8

Cooking Level: Beginning

Home Town: Houston, Texas, USA

Living In: Cypress, Texas, USA

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Reviewed: Feb. 27, 2009

I made this for a going away party at work and it was a hit. I did subsitute some. I got orange sherbert as the store was out of rasberry, I added 1/2 can frozen orange/pineapple juice and 1/2 can frozen passion punch. You can't go wrong with this recipe no matter how many subsitutions you make.

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maddy's mawmaw

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Reviewed: Jan. 28, 2009

Awesome!!!! It was a big hit at my shower. Very sweet though. Next time I may put in some of the soda as diet.

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Autumn

Cooking Level: Intermediate

Home Town: Virginia Beach, Virginia, USA

Living In: San Antonio, Texas, USA

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Reviewed: Jul. 24, 2008

I made this as a drink for a graduation party and it was a hit. A few of the kids asked how it was made and said they had never had it before.

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hobbsbuh

Cooking Level: Intermediate

Home Town: Mapleton, Iowa, USA

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Reviewed: Apr. 3, 2008

This was very good at my friends baby shower. We used raspberry sherbet, citrus soda and Hanson's all-natural raspberry soda, which made it a cute baby-girl pink. Some of the guys even declined their standard beer in favor of another serving of this punch - a true sign of a winner!

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sumcreativecook

Cooking Level: Intermediate

Home Town: El Monte, California, USA

Living In: Los Angeles, California, USA

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Reviewed: Feb. 17, 2008

This punch is perfect for any occasion and it is very versatile to go with themes or color schemes. I do it every year for my kids birthday parties and any gathering I have. I always add the sherbert last so it floats in the punch and some people like to have big globs in their drink (like a rootbeer float). I have done orange (which is the best so far) and I have done rasberry and rainbow sherbert. I, however, don't put the ginger ale in and it still tastes great. I add ice cubes too and it doesn't water it down like you would think. Try it next time you have a party!

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mikkim

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Reviewed: Jan. 2, 2008

I loved this. One of the best punch recipes I've tried. I used rainbow sherbet, and just added it at the end. Very good, make sure to chill all your beverages first so the punch stays cold. I also added an ice ring (fill a jello mold half full with water, add some sliced lemons and limes, let freeze. Put bottom ofmold in hot water for a second, then put in punch bowl). Will make again!

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amydoll

Cooking Level: Expert

Home Town: Rockford, Illinois, USA

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Reviewed: Dec. 9, 2007

We used lime sherbet and served it at our Christmas party. Everyone loved it, and it looked pretty. Some people even mixed it with the red wine and said it was good that way as well. Next time I might add some club soda in place of some of the sodas to cut down the sweetness.

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Neptune55

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Reviewed: Nov. 18, 2007

When a party is about to start, you (or at least, I) don't want to have to mess around with long lists of punch ingredients. This sherbet punch is easy to make and tastes yummy.

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