Shepherd's Pie from Birds Eye® Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by ibbz
Reviewed: Jul. 29, 2013
This was a quick version of Shepherd's pie that anyone can make and master to their own taste. Family was happy with this version. You can add more seasonings to your taste. All in all a quick, tasty meal.
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Photo by ibbz

Cooking Level: Intermediate

Home Town: Wisconsin Rapids, Wisconsin, USA
Living In: Kenosha, Wisconsin, USA
Photo by Cindy Capps Lepp
Reviewed: Jul. 31, 2013
Very good....so convenient! I added a can of green beans to stretch it so I could share for a sick neighbor...worked perfectly! Season your beef as you normally season your burgers and it tastes great. I did make my own mashed potatoes. Very easy recipe! Thanks!
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Photo by Cindy Capps Lepp

Cooking Level: Intermediate

Living In: Titusville, Florida, USA
Photo by lutzflcat
Reviewed: Jul. 2, 2013
The recipe instructions don't say whether or not to drain the tomatoes. I did and I'm glad because it would have been way too wet. I did reserve the tomato juice just in case I felt it was needed (but it wasn't). Thought the ground beef mixture tasted a little bland after tasting, so I did add 2 cloves of garlic, some freshly-ground pepper, and even a few red pepper flakes and baked for 30 minutes. This is so easy I was amazed. It tasted pretty darn good, and I would make it again.
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Photo by lutzflcat

Cooking Level: Intermediate

Home Town: Cincinnati, Ohio, USA
Living In: Lutz, Florida, USA
Photo by QHHUNTERS
Reviewed: Jul. 23, 2013
My family doesn't care to much for ground beef, so I used ground turkey breast instead. I used a can of Garlic diced tomatoes and seasoned to our taste with herbs de provence, basil, salt & pepper. I also made garlic mashed sweet potatoes for the topping. Nice easy meal you can put together ahead of time. I even froze a 2 serving portion. The Bird Eyes vegetables made this quick & easy.
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Photo by QHHUNTERS

Cooking Level: Intermediate

Home Town: Palm Bay, Florida, USA

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