This is an excellent shepherd's pie. My husband, who claims not to like shepherd's pie, couldn't get enough of it, and my two young ones ate it well too. I had a bunch of leftover veggies, so I threw them all into the veg/meat mixture: 1/2 onion (chopped), bunch of baby carrots (sliced), mushrooms (sliced), green onions (green and white parts, chopped fine). I also added approximately one cup frozen corn and let it cook with the other veggies. I then added 1 lb ground beef, 2 T ketchup, 2 T flour, 1/4 c worcestershire sauce, 1 packet of mushroom gravy mix, and 1.5 c water. Once everything was cooked and the sauce thickened, I poured into a greased pan, scooped the potatoes (I already had mashed potatoes leftover in the fridge), dotted with butter, sprinkled with shredded cheese (Mexican blend), and ta-da! amazing shepherd's pie!
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This is an excellent shepherd's pie. My husband, who claims not to like shepherd's pie,...