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Shepherd's Pie Daddy's Way

SUBMITTED BY: MAMA29 PHOTO BY: jua

"This is a no nonsense approach to Shepherd's pie with just the basics. Ground beef in a mushroom gravy, topped with cheese and mashed potatoes."
PREP TIME  20 Min
COOK TIME  30 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 5 medium potatoes, peeled and chopped
  • 1 pound ground beef
  • 6 slices American cheese
  • 1 (10.75 ounce) can condensed golden mushroom soup
  • 3 teaspoons butter (optional)

DIRECTIONS

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Place the potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook for 8 to 10 minutes, or until tender. Drain, and mash.
  3. While the potatoes are cooking, crumble the ground beef into a large skillet over medium-high heat. Cook and stir until evenly browned. Drain off the grease, then stir in the golden mushroom soup. Transfer to an 8 inch square baking dish, and place the slices of cheese over the meat. Spread the mashed potatoes evenly over the top. Dot with butter.
  4. Bake for 20 to 25 minutes in the preheated oven, or until the top is golden brown.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2008 by kimchery
If you have some imagination, this turns out very good. I had to add a vegetable, and it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2007 by capabayan
Good basic recipe that got tweaked just a bit. Didn't have any golden cream of mushroom, so we... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2006 by arlenecherian
I'm giving it a 3-star rating, because I think this recipe is a very basic recipe for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2008 by jua
My mother taught me this recipe... I love it.... you can tweek it how ever you are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2008 by Meesha Carnell
this was a great shepherds pie! altho i changed it a bit, we dont eat red meet so i made it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2007 by KATHRYNF1
Awesome! I left off the cheese and added sauteed onions, frozen corn, peas and carrots. Use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2007 by FLUFFDAWG
perfect, perfect for my picky husband!!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2006 by Cardamum
This recipe was a success...both my husband and I enjoyed it. I used cheddar cheese instead... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2006 by angie276
My family loved this recipe. I changed it a little bit by adding shredded cheese to the mashed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2005 by Annette
this was a really good and quick recipe,most of my children loved it my daughter ate two... MORE


 
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