More Recipes Like Sheboygan Grilled Brats

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Beer Brats

Submitted by: Zach

These awesome beer brats are boiled and then put on the grill!

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On Wisconsin Beer Brats

Submitted by: Dgoodcookr

Home Town: Fond Du Lac, Wisconsin, USA

Living In: Kyle, Texas, USA

Having company over to watch the big game? This is a delicious, macho, and easy recipe for all sporting fans and tailgaters alike. These juicy bratwursts melt in your mouth and are even better when washed down with an ice-cold beer. Prepare in the morning and they will be ready for any afternoon game time.

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Wisconsin Slow Cooker Brats

Submitted by: Ly

Home Town: Crane, Texas, USA

Bratwurst are slow cooked in beer with onions and ketchup before being finished on a grill.

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Grilled Italian Sausage with Marinated Tomatoes

Submitted by: chefsazy

Home Town: Granada Hills, California, USA

Living In: Highlands Ranch, Colorado, USA

This sandwich is a tasty way to serve Italian sausages. It is a Friday night regular for my family.

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Beer Lime Grilled Chicken

Submitted by: Lauren

Home Town: Saratoga, California, USA

Living In: Boston, Massachusetts, USA

This grilled chicken is first marinated with a combination of beer, lime juice and spices. It's just amazing!

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Grilled Sausages with Prunes and Bacon

Submitted by: Heather

Home Town: Perth, Ontario, Canada

Living In: Carleton Place, Ontario, Canada

Sweet and savory flavors join for a terrific taste sensation when plump sausages are stuffed with prunes and wrapped with bacon, then grilled to juicy perfection.

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Succulent Grilled Hickory Pork Chops

Submitted by: lmdinmn

Living In: Minneapolis, Minnesota, USA

The white wine marinade makes these pork chops tender, moist and juicy. Adding hickory chips to your coals just before grilling will add a great hickory smoked flavor.

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Gale's Grilled Shrimp

Submitted by: Gale

Home Town: Detroit, Michigan, USA

Living In: Livonia, Michigan, USA

Simple is best when garlic and beer act as the marinade for these grilled shrimp. After trying several of the marinated shrimp recipes, my husband said, 'I love the way you've always made them why would you try anything else?' I thought it was too simple, but I thought I'd share my recipe.

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Grilled Gorgonzola Flat Irons

Submitted by: Tiffany Andersen

Home Town: Baton Rouge, Louisiana, USA

Living In: Vancouver, Washington, USA

Gorgonzola cheese is melted over these flat iron steaks flavored with a spicy cinnamon-brown sugar rub.

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Grilled Tri-Tip with Oregon Herb Rub

Submitted by: CHIEFWMS

Home Town: Dayton, Ohio, USA

Tri-tip is a California central coast specialty, claimed to have been first introduced in the Santa Maria area. This recipe adds dill, sage, and rosemary to the basic Santa Maria recipe. Tri tip is a flavorful cut of meat that really shines when it is slow grill-roasted or smoked. Great with a green salad or layered onto French bread for a juicy beef sandwich.