"I love Boston cream pie, but most recipes call for boxed cake mix, which I don't like. So I created my own from-scratch recipe! It is a lot of steps but isn't difficult. My husband even made this for my birthday and he'd never baked a scratch cake in his life." — Gabsmom
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3 1/2 tablespoons
1 1/2 cups
2 (1 ounce) squares
confectioners' sugar, sifted
hot water, or as needed
* Percent Daily Values are based on a 2,000 calorie diet.
Shauna's Boston Cream Cake
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 151
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