Ok, so I had to change this a some, but I saw it on my email 'daily recipe' and it sounded too good not to make even though I was missing some ingredients. I used most everything called for, celery, onion, tomatoes, bacon, pasta, except I used rotini pasta and sauted all the vegetables in a little of the bacon drippings, just until they were still slightly crunchy. Didn't have any olives, seasoning mix or the Italian dressing so I had to use a little dried basil and oregano( I threw the basil and oregano in with the vegetables while they were cooking along with a minced clove of garlic). Mixed that in the pasta, added Kens Lite Caesar dressing and used some shredded parmesan and not the dried stuff in the bottle. I ate it warm 'cuz' it smelled wonderful and I couldn't wait to try it. Probably would have been even better if I'd had all the right stuff. I'll be making this for the next pot-luck for sure, (according to the recipe though next time). It tasted great even with the substitutions I had to make. Thanks Karinichols.
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