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Seven-Up™ Mud, Fruit Slide Cake

SUBMITTED BY: jim animal PHOTO BY: opal~/~dragonfly

"This cake is great, and you only need one bowl. Use any flavor cake mix."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 5 star rating.
Read Reviews (3)
Original recipe yield 1 - 9x13 inch cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (18.25 ounce) package yellow cake mix
  • 1 cup lemon-lime flavored carbonated beverage
  • 1/3 cup vegetable oil
  • 1/2 cup crushed pineapple, drained
  • 1/2 cup semisweet chocolate chips
  • 2 eggs
  • 1/3 teaspoon ground allspice

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a large bowl, combine cake mix, lemon-lime soda, oil, pineapple, chocolate chips, eggs and allspice. Mix well. Pour batter into 9x13 inch pan.
  3. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cake will stay moist, but top should be slightly browned.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2007 by opal~/~dragonfly
Happy 7-7-07! Made a '7-up' cake for breakfast at 7am, hahaha, right? Wish I could give it 7... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2007 by BETSY
I wasn't sure if my husband would like a cake without frosting, but he loved it! It is a moist... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2008 by Tina
If I did this right, (I'm blind and using a screen reader) I've rated this recipe five stars.... MORE


 
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Nutritional Information
Seven-Up™ Mud, Fruit Slide Cake

Servings Per Recipe: 24

Amount Per Serving

Calories: 151

  • Total Fat: 7g
  • Cholesterol: 18mg
  • Sodium: 148mg
  • Total Carbs: 21.1g
  •     Dietary Fiber: 0.5g
  • Protein: 1.6g

VIEW DETAILED NUTRITION

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