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Seven Spiced Shark Steaks

SUBMITTED BY: mcomijohns  PHOTO BY: Pam-3BoysMama Supporting Member (Click to learn more about Supporting Membership)

"Try this recipe for spicy, tangy, and delicious shark!"
Seven Spiced Shark Steaks Recipe
RECIPE RATING:
This recipe has been rated 31 times with an average star rating of 4.4
Read Reviews (29)
PREP TIME  10 Min
COOK TIME  40 Min
READY IN  50 Min
Original recipe yield 3 steaks

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 (8 ounce) shark steaks
  • 1/4 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons onion powder
  • 2 tablespoons garlic salt
  • 2 tablespoons chopped fresh thyme
  • 2 tablespoons ground black pepper
  • 2 tablespoons chili powder

What to Drink?
Wine Riesling

DIRECTIONS

  1. Rinse the shark steaks and trim off any skin.
  2. Mix together the soy sauce, Worcestershire sauce, onion powder, garlic salt, thyme, black pepper, and chili powder in a small bowl to form a paste. Spread a thin layer of the soy sauce mixture on both sides of each shark steak. Place on a plate and cover. Allow to marinate in the refrigerator at least 30 minutes.
  3. Preheat oven to 325 degrees F (165 degrees C).
  4. Arrange the shark on a baking sheet. Bake the shark in the preheated oven until cooked completely through, about 40 minutes, turning the steaks over once, about half-way through the cooking time.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Jun. 4, 2008 by HollyC 
This was a very tasty way to prepare my shark. Husband loved it, I thought it was a little too... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Feb. 12, 2008 by Nikki 
OH MY! This was a great "rub"...I wasn't prepared for how thick it was and we had to actually... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Jun. 4, 2008 by LizEtmor 
This was so quick, so easy, and SO GOOD! My husband is a big fan of shark and said this is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Apr. 6, 2008 by SHARYL4 
Amazing !!! I did change it up a bit, as I had more shark than called for, that had to be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Feb. 19, 2008 by JDELLE 
This is the first recipe I have felt compelled to come back and review. It was FANTASTIC. It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on May 12, 2008 by mina t 
Very tasty. My husband said it was a keeper. I grilled it on the BBQ on a small holed grill,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Apr. 28, 2008 by Danielle C 
Delicious! My husband, who never had shark before and is generally hesitant about new things,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Sep. 28, 2008 by CD 
We have only had shark a couple times now and this was a fantastic way to "spice it up". It... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on Aug. 12, 2008 by katemac703 
This was a great recipe. I'm new to cooking shark and I loved this... The spices were very strong. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on Mar. 9, 2008 by Jennifer 
Absolutely amazing recipe! Easy to make and tastes divine, this is my new favorite seafood dish! MORE

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Nutritional Information
Seven Spiced Shark Steaks

Servings Per Recipe: 3

Amount Per Serving

Calories: 371

  • Total Fat: 11.4g
  • Cholesterol: 116mg
  • Sodium: 5303mg
  • Total Carbs: 16.3g
  •     Dietary Fiber: 3.6g
  • Protein: 50.7g

VIEW DETAILED NUTRITION

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