Photo of: Six-Layer Gelatin Salad

Six-Layer Gelatin Salad

Submitted by: Marcia Orlando 
This impressive salad does take some time to make, but the preparation itself is actually easy. It's an attractive addition to a buffet table. --Marcia Orlando, Boyertown, Pennsylvania 

Photo of: Seven-Layer Gelatin Salad

Seven-Layer Gelatin Salad

Submitted by: Melody Mellinger 
By alternating fruity layers of gelatin in harvest colors with sweetened sour cream, Melody Mellinger of Myerstown, Pennsylvania created one eye-catching treat. 'Kids really fall for it,' she says with a laugh, 'but it's impressive enough to satisfy any adult.' 

Photo of: Patriotic Gelatin Salad

Patriotic Gelatin Salad

Submitted by: Sue Gronholz 
Almost as spectacular as the fireworks, this lovely salad make quite a 'bang' at our July Fourth meal. It's exciting to serve, and our guests loved the cool fruity and creamy layers. This salad really added to my patriotic theme. --Sue Gronholz, Columbus, Ohio 

Applesauce Cinnamon Gelatin Salad

Submitted by: Sara 
This molded salad has delicious cinnamon-apple accents, and is incredibly simple to make. 

Lime Gelatin Salad II

Submitted by: Valorie 
It's not Thanksgiving until someone serves the lime gelatin salad! Pineapple and mild longhorn cheese make this salad the best you'll ever taste. 

Cinnamon Gelatin Salad

Submitted by: Winterborn 
My ex-husband's aunt made this unusual salad. She didn't follow a recipe, but we came up with this conversion. 

Photo of: Cranberry Gelatin Salad I

Cranberry Gelatin Salad I

Submitted by: Laura 
In this salad, cranberry sauce and pineapple chunks are stirred into a gelatin base and sprinkled with chopped nuts. 

Photo of: Rainbow Salad

Rainbow Salad

Submitted by: Jane 
Why does this look like a rainbow? Because it has seven layers of gelatin, each in a different flavor and color - cherry and strawberry to lemon and lime. 

Three-Layer Gelatin Salad

Submitted by: Christine Fletcher 
My love of cooking started in high school. Now I get to try out recipes at church, where my husband is the pastor. My mother-in-law gave me the recipe for this pretty layered salad. 

Moore's Cranberry Gelatin Salad

Submitted by: Mary T. Moore 
This recipe uses fresh cranberries, pineapple, orange, grapes and apples. Delicious with turkey, chicken or ham. Pineapple juice is an excellent substitute for water if you would like a bit more flavor. Originally submitted to ThanksgivingRecipe.com. 
 
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