Reviewed: Feb. 4, 2012

Great basic -Fan fav! Use fresh guacamole and salsa to make it stand out. And bake to a slight gold for the perfect gooeyness!

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Reviewer:

Jo6

Reviewed: Dec. 5, 2011

Delicious! I made this for a tailgate party and everyone loved it! We were hoping for leftovers but there was nothing left!

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3 users found this review helpful

Reviewer:

Jumpingjuniper

Cooking Level: Expert

Home Town: Jupiter, Florida, USA

Reviewed: Nov. 4, 2011

One of the best gameday recipes ever

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Reviewer:

GOBAMAGO

Cooking Level: Intermediate

Reviewed: Nov. 2, 2011

I thought this could use a little more pizzazz. Next time I'll add taco seasoning to the ground beef.

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5 users found this review helpful

Reviewer:

Chandra

Cooking Level: Intermediate

Home Town: Holt, Michigan, USA

Living In: Pittsburgh, Pennsylvania, USA

Reviewed: Sep. 20, 2011

awsome for football season..... and chicken would be great for this as well

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Reviewer:

mamacj

Reviewed: Sep. 20, 2011

Made this for my boyfriend's bday party and EVERYONE LOVED IT!!! Changes I made: Added one medium onion, drained about 80% of the grease for the ground beef (wanted some fat in there because many reviews said the dip was too thick), added one packet of taco seasoning, with water, to ground beef, added one can of mexican corn to ground beef. I RARELY make changes to recipes but along with other reviews and how this turned out, I'd say it was necessary. Also, I used medium salsa and I don't think it was enough of a kick so in the future I will use hot salsa and mabe spicy guac. Thanks for a wonderful reipe!

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3 users found this review helpful