This was good. I added taco seasoning to the meat when I cooked it and then mixed some taco seasoning in with the sour cream. I mixed some of the salsa with the beans and some with the guacamole. I didn't follow the order given though as we have our own way by starting with beans, guacamole, sour cream, cheese, and then the rest. I didn't have green onion so I used dried chives and no tomato so I put salsa on top instead. We turned this into a meal instead of just a "dip". I've never put meat in before and I didn't much care for the cold meat, but my family loved it.
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