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Seven Layer Dinner

SUBMITTED BY: Ruth

"This was and is my favorite casserole and I hope you will enjoy it as much as my family does. Great warmed up the next day."
RECIPE RATING:
The reviewer gave this recipe 14 stars. This recipe average a 4.4 star rating.
Read Reviews (11)
PREP TIME  15 Min
COOK TIME  2 Hrs
READY IN  2 Hrs 15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 potatoes, thinly sliced
  • 3 carrots, thinly sliced
  • 1 large onion, thinly sliced
  • 1/2 cup uncooked long-grain rice
  • 2 (8 ounce) cans peas, with liquid
  • 1 (10.75 ounce) can condensed tomato soup
  • 1 (10.75 ounce) can water
  • 1 pound pork sausage
  • salt and pepper to taste

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Layer potatoes, carrots and onions in a large buttered casserole dish. Sprinkle the uncooked rice over the vegetables. Then add the peas (with liquid) and arrange the pork sausage on top of that. Dilute tomato soup with a can of water and pour over the sausage. Season with salt and pepper.
  3. Bake covered in a preheated oven for 1 hour, then uncovered for an additional hour.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2006 by bamafan97
Great recipe and helps me clean out the cupboards! I just used what we had on hand. Thinly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2007 by Neil T.
This is very similar to the recipe I use, except I too use ground beef instead of sausage.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2007 by tresa
This was so good . and everyone in the house finished there plates. Something that doesn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2006 by SHANESMOMMY
Really good. Can be cut in half easily, this feeds a lot! Thanks for the post. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2004 by Lisa M
This was pretty good. I agree that it was better the next day because the flavors really had... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2005 by Kim Ryan
This is very similar to the "Seven Layer Dinner" recipe passed on to me by my mother. It's a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2008 by kittenmonkeychicken
ok so i do it a little different. i use prepared couscous instead of rice, i use frozen peas... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2007 by COFFEECLUTCHER
I had been searching for this recipe. It was one my step-mother used to make often when I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2005 by D.Nash
I was raised on this hearty recipe, which my mother pulled out on especially chilly evenings.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2008 by jonshepi
Very good. A good way to get in all your vegetables. MORE