Seven Layer Bars Recipe
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Seven Layer Bars

By: Patty Tindall  
"Easy to make, and very rich. Can use different kinds of chips (vanilla or peanut butter) to suit your taste."

Rating: This weblink has been rated 278 times with an average star rating of 4.7 Read Reviews (212)

Rate/Review | 5,639 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 3 dozen
 

Ingredients

  • 1/2 cup unsalted butter
  • 1 1/2 cups graham cracker crumbs
  • 1 cup semisweet chocolate chips
  • 1 cup butterscotch chips
  • 1 cup chopped walnuts
  • 1 (14 ounce) can sweetened condensed milk
  • 1 1/3 cups shredded coconut

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Place butter in 13 x 9 inch pan and melt in oven. Swirl to coat bottom and sides with butter.
  3. Spread crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk.
  4. Bake until edges are golden brown, about 25 minutes. Let cool.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 156 | Total Fat: 9.7g | Cholesterol: 11mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2003 by TESSV 
These are great bars! I've tried several recipes for these bars and here's what I've learned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2005 by AUDLEEDOO 
This is a delicious combination of ingredients! However, if you follow the directions provided... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2005 by Amaruzi 
I thought this recipe was good and tastes just as sweet as any other recipe. I had some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2007 by BJT72 
These are one of my favorite cookies. I made my own crumbs as suggested and mixed them in a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2008 by paulncheri 
I read many of the reviews and used parchment paper - perfect solution to the reports of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by ABBYW 
I made this for a holiday party at work recently, and it was a huge hit! It is definitely for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2006 by JACKIEAE 
A favorite that everyone loves. Be sure to experiment with different kinds of chips and nuts.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2007 by Christine M Supporting Member (Click to learn more about Supporting Membership)
I make these all the time - many variations - but I always add the milk last like other... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by STREETANGEL 
Good, but the sweetened condensed milk is better if it's poured over the melted butter-graham... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2007 by Amy 
Rich and gooey -a real treat! I lined the inside of my glass baking dish with aluminum foil... MORE

 
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