Photo of: Homemade Tomato Sauce II

Homemade Tomato Sauce II

Submitted by: MIRELLA CINA 
Try the real thing. Delicious tomato, onion and garlic sauce with herbs. 

Spaghetti Sauce IV

Submitted by: Linda 
A simple, garlicky red sauce for your pasta dish. 

Photo of: Tomato Sauce with Sausage

Tomato Sauce with Sausage

Submitted by: MOLSON7 
A meaty sauce with plenty of fresh basil and garlic. A very good sauce that also freezes well. 

Photo of: Tomato Juice Spaghetti Sauce

Tomato Juice Spaghetti Sauce

Submitted by: Cass 
This is a sauce my cousin's mother-in-law made. I had it for the first time 5 1/2 years ago and haven't made anything else since. 

Photo of: Basic Sauce for Pasta

Basic Sauce for Pasta

Submitted by: MSPUDDING 
This is a basic mild pasta sauce my mother made for years and is still a family favorite. You can add browned ground beef, mushrooms, grated carrots, zucchini or other veggies. We especially like mushrooms or ground beef. It's easy and quick but as with most things like this, the longer and slower it simmers the better it tastes. 

Photo of: Homemade Tomato Sauce I

Homemade Tomato Sauce I

Submitted by: MOLSON7 
Fresh tomatoes are peeled and pureed then slowly cooked with onion, green pepper, garlic and red wine for a rich, flavorful sauce. 

Photo of: Courtney's Three Tomato Pasta Sauce

Courtney's Three Tomato Pasta Sauce

Submitted by: The Wallace Clan 
This rich, hearty sauce goes well with short shaped pastas such as rigatoni and penne, as well as long pastas such as spaghetti and linguine. 

Photo of: Easy Vodka Sauce

Easy Vodka Sauce

Submitted by: MARRIED 
Simple and flavorful-simmered tomatoes, onion, vodka and cream. 

Photo of: Frank's Famous Spaghetti Sauce

Frank's Famous Spaghetti Sauce

Submitted by: Frank Buettner 
Years of experimenting with many recipes has yielded this recipe that is thick and meaty, yet easy and quick to prepare. 

Roasted Garlic, Bell Pepper and Tomato Blender Sauce

Submitted by: NUBBYJEN 
An entire head of slow-roasted garlic offers its rich, earthy essence to a smooth puree of fresh tomatoes and sweet bell peppers, olive oil, red pepper flakes and basil. Serve this marvelous sauce warm or cold over your favorite pasta. 
 
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