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Seven Ingredient Tomato Sauce

SUBMITTED BY: BIGRED7197

"This is a very simple recipe to make and tastes great too. This sauce tastes extra good if you add fried meatballs or pork spareribs to the sauce. Another good addition is a can of drained peas, if you like them. Happy eating!"
PREP TIME  10 Min
COOK TIME  3 Hrs
READY IN  3 Hrs 10 Min
Original recipe yield 7 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons olive oil
  • 7 cloves garlic, minced
  • 1 (6 ounce) can tomato paste
  • 1 (28 ounce) can crushed tomatoes
  • 2 (28 ounce) cans tomato puree
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon salt
  • 2 teaspoons dried basil leaves
  • 1 pinch white sugar

DIRECTIONS

  1. Heat the olive oil in a large saucepan and saute garlic, being careful not to burn it. Pour in tomato paste and simmer on low for 5 minutes. Add crushed tomatoes, tomato puree, pepper, salt, basil and sugar; stir. Cook on low for three hours, stirring occasionally.
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REVIEWS

The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2002 by BIGRED7197
Yes I just would like to say that this is not the recipe that I originally wrote and you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2005 by Lani G
Great! Easy and just like my nana's. I froze the rest and later used it in cacciatore with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2003 by SCADMEL
The recipe reminds me of my italian friends regular sauce. I added a little of oregano,... MORE


 
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Nutritional Information
Seven Ingredient Tomato Sauce

Servings Per Recipe: 14

Amount Per Serving

Calories: 93

  • Total Fat: 2.3g
  • Cholesterol: 0mg
  • Sodium: 700mg
  • Total Carbs: 17.8g
  •     Dietary Fiber: 3.9g
  • Protein: 3.4g

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