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Sesame Wings

SUBMITTED BY: CBASS

"These can be served as a main course, but its also my favorite hors d'oeuvres recipe to bring to pot lucks. The hint of curry really adds to it."
RECIPE RATING:
The reviewer gave this recipe 12 stars. This recipe average a 3.9 star rating.
Read Reviews (10)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  1 Hr 45 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds chicken wings
  • 1/2 cup honey
  • 2/3 cup prepared mustard
  • 1/2 lemon, juiced
  • 1 teaspoon curry powder
  • 3 cloves crushed garlic
  • ground black pepper to taste
  • 1/2 cup sesame seeds

DIRECTIONS

  1. Combine honey, mustard , lemon juice, curry powder, garlic, and pepper in a resealable plastic bag. Add chicken wings, and marinate at least 1 hour in refrigerator.
  2. Meanwhile, toast sesame seeds by placing on a cookie sheet in a 350 degree F (175 degrees C) oven for approximately 10 to 15 minutes, shaking to toss occasionally.
  3. Remove wings from marinade. Broil for 5 to 10 minutes on each side, or until well cooked. Baste with marinade every few minutes. Remove from oven, and sprinkle liberally with the sesame seeds.

FOOTNOTE

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by DAWNNE519
Fantastic - everyone loves this one. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by KRISTEN L GORDEN
These are wonderful! A new party favorite. I made 5 pounds of them for a Christmas party and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by ANNIE-1
This is an easy and tasty recipe. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2005 by RANDI5
Instead of broiling, I used this as a marinade for thighs I was baking. I added seasame oil,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by TAMMYJB
Easy to make, very tasty! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2005 by BOLDINLJ
easy to prepare, however too many sesame seeeds, I only used half the amount. the taste was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2004 by THEPETRIEDISH
these were very good wings...a hit at a familt gathering (and i'm a cooking lightweight... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2005 by VOLS35
this was ok but there are better ways to have wings. we didnt like the fact that cooking in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2004 by Kay
The sauce has a nice flavor. I have already made this recipe twice. Both times I was too... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2004 by MZUNDERCOVER
recipe was delicious and easy. a best bet for summer cooking! MORE