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Sesame Ginger Sauce

By: DPIEKARA  
"A great dipping sauce for chicken."

Rating: This weblink has been rated 8 times with an average star rating of 3.9 Read Reviews (7)

Rate/Review | 746 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 servings
 

Ingredients

  • 2 tablespoons soy sauce
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon sesame oil
  • 1/4 teaspoon grated fresh ginger root
  • 2 1/2 teaspoons water

Directions

  1. In a small bowl, whisk together soy sauce, mustard, sesame oil, ginger root, and water.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 44 | Total Fat: 1.2g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2006 by MEGOSLAND 
I actually used this as a sauce to sautee chicken, mushrooms and scallions in. I steamed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2006 by THEBACCHUS 
Wonderful! Added 1 teaspoon of sugar, but just great. Really easy (I keep grated ginger in my... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2006 by Kelly723 
super salty. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2007 by Craig 
Great dipping sauce. We have made this a number of times. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2008 by JStoddard 
Really salty, did not care for it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2009 by wendorffcooks 
This sauce was very salty. I added a little extra water, some honey and some actual sesame... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2009 by ChrisMac 
This recipe, while slightly salty, is quite tasty. Its also very good when tossed with lo-mein... MORE

 
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